Scallion Pancake Challah
The filling makes this a nicely savory challah. I had to use a lot more than 3 cups of flour in this recipe - possibly verging on 4.5 to 5 cups. You want the dough to at least not stick to the counter.
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Bread dough:
1 tablespoon instant yeast 3/4 cups warm water, divided 2 tablespoons + 1 teaspoon sugar 4-5 cups flour, plus more for dusting 1 teaspoon salt 2 tablespoons honey 1/3 cups vegetable or canola oil 2 eggs Filling: 1 tablespoon toasted sesame oil 2-3 stalks scallions or green onions, minced salt, pepper, and red chili flakes to taste Egg wash: 1 egg beaten with 1 tablespoon of water A few pinches of toasted sesame seeds and black sesame seeds |
In a stand mixer bowl, proof the yeast with 1/2 cup warm water and 1 teaspoon sugar.
When proofed, add 1/2 cup water, oil, honey and eggs. Mix in salt and 2 tbsp sugar. Using the dough hook, add 4 to 5ish cups flour to the liquid until a soft supple dough forms that is not too sticky. Transfer to an oiled bowl and cover with a damp towel. Let rise for about two hours, or until doubled in size. Preheat oven to 375. Divide dough into three equal parts and then roll each part into a 1-foot log. Gently flatten each log so that it is about 3 inches wide. Brush each with toasted sesame oil and then sprinkle with salt, pepper, chili flakes, and scallions. Roll them up length wise like a jellyroll, and then braid. Place the loaf on a parchment lined baking sheet and then brush with egg wash and sprinkle with sesame seeds and black pepper. Bake for 20-25 minutes until the top is golden brown and the challah is cooked through. |
Modified from here.
It's a bit unusual to have only a single 2 hour rise. The dough had many large bubbles; next time I might try punching down the dough halfway through the rise, and perhaps also adding a third rise after the braiding.
It's a bit unusual to have only a single 2 hour rise. The dough had many large bubbles; next time I might try punching down the dough halfway through the rise, and perhaps also adding a third rise after the braiding.